Pistols for Two, Coffee for One: Duelling in History and Fiction
Profs Cormac Ó Cuilleanáin and Martin McLaughlin will discuss with Joe Farrell his recent book, Honour and the Sword: The Culture of Duelling (Signal Books). No study of western history can be complete without some account of the duel and the code of honour. What made two men arrange an encounter on the ‘field of […]
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Edinburgh Jazz and Blues Festival 2021 | Jazz from around the world: Italy with Italian Music Export
The Italian Institute of Culture is delighted to support Jazz from around the world: Italy pt. 2 in collaboration with Italian Music Export at Edinburgh Jazz and Blues Festival 2021. Italian Music Export brings us a triple bill of jazz. Italian double bass player Michelangelo Scandroglio is surely one of Italy’s young rising stars – […]
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Edinburgh Jazz and Blues Festival 2021 | Jazz from around the world: Italy with Novara Jazz Festival
The Italian Institute of Culture is delighted to support Jazz from around the world: Italy pt. 1 in collaboration with Novara Jazz Festival at Edinburgh Jazz and Blues Festival 2021. Novara Jazz Festival presents three jazz bands: Beatrice Arrigoni Quartet, a contemporary jazz quartet who draw on both the European and American jazz tradition; Anais Drago, […]
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Michelangelo Frammartino | Folk Film Gathering 2021
This year the Folk Film Gathering revolves around a theme of solidarity: exploring both the different stories that distinguish communities in different parts of the world, alongside certain aspects of experience that are shared in common. The online programme this year revolves in particular around a series of live conversations between filmmakers from very different […]
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Alberto Angela on Cleopatra
“With narrative flair and immediacy, [Angela] reconstructs the Cleopatra affair, following it like a reporter… The result is a compelling and convincing fresco, full of action and emotion.” La Repubblica Our world today would not be the same without Cleopatra. Yet while she is one of the most famous figures in history, the legendary Egyptian […]
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Carlo Goldoni’s La Scozzese | University of St Andrews
University of St Andrews’ students of Italian Theatre are putting on a virtual, English production of Carlo Goldoni’s 18th century comedy La Scozzese. The play will be shown for free through the Byre Theatre’s website from Friday 28th May 2021 at 5.00 pm (BST) to Sunday 30th May at 10.00 am (BST). Performed to English-speaking audiences for […]
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Adriano Sangineto | The Edinburgh International Harp Festival
Italian musician Adriano Sangineto presents Arpa Creativa, a show with a thousand aspects, where his harp becomes an extension of his lively and engaging character. His original compositions bring new and unexpected twists to the mainstream harp repertoire. Hands and feet keep on moving under and over the stage as he draws on his experience […]
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Frolics in the Face of Europe Sir Walter Scott, Continental Travel, and the Tradition of the Grand Tour
Book launch of Frolics in the Face of Europe Sir Walter Scott, Continental Travel, and the Tradition of the Grand Tour by Dr Iain Gordon Brown on the occasion of the commemoration of Sir Walter Scott 250th birth anniversary in 2021. A webinar with Iain Gordon Brown and Joseph Farrell Introduced by Katia Pizzi, Director, […]
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Artificial Intelligence between Research and Industry
The video recording of this extremely fascinating webinar is now available to watch online! Scroll down to enjoy it! or head to our YouTube channel There is no doubt that, in the last years, Artificial Intelligence has left research laboratories and universities to become part of our everyday landscape. Such a process has been possible thanks […]
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V Settimana della cucina italiana nel mondo | Cooking in Sicily, a Cooking competition with Bonetta dell’Oglio and Sommelier Mariella Caputo
We close the World Week of Italian Cuisine with Cooking in Sicily, a Cooking competition with Chef Bonetta dell’Oglio and Sommelier Mariella Caputo – in partnership with Ambasciatori del Gusto (the Italian Association of Ambassadors of Taste – whose members focus on enhancing Italian food and wine heritage). The online event will involve 30 people winning […]
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